Your fave bag of potato chips doesn’t belong at the dinner table, so serve up the next best thing: mashed potatoes loaded with the bold ‘n tangy taste of all-dressed chips! To save time and incorporate more fibre into your diet, skip peeling the potatoes—it’ll still be delicious!
Toppings (optional): Better Than Bacon Topper
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Peel potatoes; cut into 1" cubes. Place in Multipurpose Steamer. Cover; microwave on high 12–14 min ,or until potatoes are soft.
- Meanwhile, chop green onions.
- Using Ground Meat Separator, mash potatoes with cheese, milk, butter, and seasoning to desired consistency. Fold in green onions. Add topper, if desired.
Serve with 4 oz (113 g) lean protein and 1 cup chopped veggies.
Per serving (about 1 cup): Calories 200, Fat 8 g (Saturated 4.5 g, Trans 0.3 g), Cholesterol 20 mg, Sodium 85 mg, Carbohydrate 27 g (Fibre 3 g, Sugars 3 g), Protein 6 g.
20 min
6 servings
$1.07/serving
Toppings (optional): Better Than Bacon Topper
20 min6 servings$1.07/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Peel potatoes; cut into 1" cubes. Place in Multipurpose Steamer. Cover; microwave on high 12–14 min ,or until potatoes are soft.
- Meanwhile, chop green onions.
- Using Ground Meat Separator, mash potatoes with cheese, milk, butter, and seasoning to desired consistency. Fold in green onions. Add topper, if desired.
Serve with 4 oz (113 g) lean protein and 1 cup chopped veggies.
Per serving (about 1 cup): Calories 200, Fat 8 g (Saturated 4.5 g, Trans 0.3 g), Cholesterol 20 mg, Sodium 85 mg, Carbohydrate 27 g (Fibre 3 g, Sugars 3 g), Protein 6 g.
